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Yellow teas from southern China are a rare variety of green tea whose production techniques are often closely held
The medium brewing basket is ideal for small mugs and pots of tea
#1038 The strong elderflower is well balanced by the earthy
#1272 Add this spice blend to wine for the perfect Glühwein (Gluhwein)—the famous German holiday treat of warmed wine spiked with orange slices
Preparation: 2 g herbal tea (2 level teaspoons) per 8 oz cup of filtered boiling water
Raspberry Aronia (Decaf) floral Yellow teas from southern China#940 Smooth and subtle black tea gives way to a sweet harmony of tart fruitiness, balanced by a floral finish. When iced, the fruit stand out even more. Ingredients: Decaffeinated black tea, aronia berries, freeze dried raspberry pieces and whole raspberries, rose petals, mallow blossoms, and natural flavor. Preparation: 4 g tea leaves (1 heaping teaspoon) per 8 oz cup of filtered boiling water. Allow to brew 2 min. Decaffeinated Black Aroma
